Cina offers a blend of Malaysian and Northern Chinese cuisine. By combining the flavours of both cuisines and with inspirational use of Malay, Thai, Indian, Singapore and Chinese ingredients and herbs, the chef creates a taste experience to tantalise your palate.

With full linen service, this is an elegant yet relaxed environment featuring a wine list of nearly 200 wines from Australia, New Zealand, France, Chile and Italy, you're sure to find the perfect wine to enhance your dining experience.

Try some of their creative dishes from the extensive menu, such as Malay style crispy fried prawns with coconut "sand" or opt for one of the excellent banquets.